Multideck

Open Multideck Display Cabinets for Supermarkets

Open multideck cabinets are the workhorse of the chilled sales floor: no doors, full product visibility, and a temperature band that holds produce, dairy, chilled drinks and grab-and-go within specification across every shelf.

SEEBERR builds multideck cabinets for supermarket rollouts and convenience formats alike. Shelving, depth and height are set to the store's fixture line, so a cabinet line can run the length of an aisle and still read as one continuous merchandising block. Night blinds close the display outside trading hours to hold temperature and cut overnight energy use, while EC fans keep air movement even from the bottom shelf to the top.

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Open multideck chilled display cabinet in a supermarket aisle

Engineering detail

  • Night blinds as standard

    Pull-down blinds reduce cold-air spill outside trading hours and cut overnight energy consumption.

  • EC fan technology

    Electronically commutated fans use less power than AC equivalents and hold a more even air curtain across the display.

  • Even temperature top to bottom

    Air-curtain design targets ±0.5 °C uniformity across the display area, so the top shelf is not warmer than the base.

  • Shelf configuration to your planogram

    Shelf count, pitch and depth are set to the range being merchandised, not to a stock cabinet.

  • Natural refrigerant options

    Available on CO2 (R744) transcritical or propane (R290) systems with low global warming potential.

Where this range is used

  • Produce and fresh vegetables
  • Dairy and chilled dairy alternatives
  • Chilled drinks and grab-and-go
  • Pre-packaged deli and ready meals
  • Convenience and forecourt formats

Other SEEBERR ranges

Serve-Over

Meat & Deli Serve-Over Display Cases

Serve-over counters put product at eye level and staff within arm's reach. For fresh meat and deli, the challenge is holding a stable deck temperature while the case is open to the sales floor for ten or more hours a day.

Upright

Glass-Door Upright Freezers

Upright freezers sell frozen product through a door. The two things that decide whether they work on a sales floor are whether the glass stays clear and whether the cabinet holds its band every time the door opens.

Frozen

Island Chest Freezers

Island freezers trade on browse: customers walk around the well, lift a lid, and pick. The failure mode is a warm pocket at one end of the basin, which is where product quality quietly goes.